Cala Luna’s sustainability efforts are not limited to Solar power. Since its founding, the hotel has predated trends by incorporating green methods across the board, including LED lights; training staff in green practices; climate-friendly minibars; implementation of recyclable, biodegradable toiletries and glass-bottled water.
The OnePlanet – Sustainable Tourism Programme AnnualMagazine 2017/2018 is available now in a digital version.
In this third annual edition, the OnePlanet – Sustainable Tourism Programme magazine presents the highlights of the network’s activities during 2017-2018.
Madrid, Spain, 23 July 2018 – Promoting a greater engagement of the tourism sector with sustainable development is the main objective of the Tourism for SDGs Platform. The online tool is designed to advance the achievement of the Sustainable Development Goals through tourism, and was developed by the World Tourism Organization (UNWTO) with the support […]
Waste has been a huge topic of conversation in recent years – with footage of the ocean suffocated by a churning mass of plastic and rubbish and landfills scarring the countryside.
While 85% of hospitality businesses would consider themselves sustainable, almost half don’t have specific corporate social responsibility (CSR) targets in place[1].
Best practices in circular economy thinking that can help these large economic sectors shift to sustainable consumption and production (SCP) were at the centre of the event ‘Tourism & Construction: Circular Economy solutions for SDG12’, organized by UNWTO.
Impact Travel Alliance’s new report – “Bringing Sustainable Tourism to the Masses” – contains 32 tactics looking to integrate sustainability into all types of travel. In the 66-page study, Impact Travel Alliance aims to empower all sides of the travel industry in its goal to mainstream sustainable tourism.
In this third annual edition, the OnePlanet – Sustainable Tourism Programme magazine presents the highlights of the network’s activities during 2017-2018.
